Si-Si, they say, and then they scorch the food... not very impressive restaurant and if it weren't for a great company, misery would have followed. But now, what followed, was le grand cake a'la Polonia (which was only half consumable due to richness), le not so grand chantilly cake ("not so" due to meringue, which makes my teeth itch) and a fab sit-about at "grandma's" (not the name of this place but much more suitable than the real one :) - thank heavens for lovely friends. :)
P.S. Messy image on the left is to prove to the world that meringue can easily be removed from the list of things to be put on cakes :D
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